Portabella
Roasted portabella mushroom, tomatoes, onions, and smoked gouda oven baked in our fresh Italian flat bread. served with our honey mustard dipping sauce.
|
$6.95
|
Mediterranean Wrap
Marinated chicken breast, fresh spinach, fire roasted tomatoes, and goat cheese wrapped in a sun-dried tomato wrap.
|
$7.95
|
Da Big Italian
Toasted sub bun topped with capacolla, salami, ham, and provolone; finished with lettuce, roasted red bell peppers, peperoncini, red onions and balsamic dressing.
|
$8.50
|
Mushroom Swiss Burger
1/2 lb angus burger topped with sautéed mushrooms, swiss cheese, lettuce, tomato, and our “zip” mayo on a toasted bun
|
$9.95
|
Panini Con Carne
Breaded chicken breast and sliced pepperoni topped with Mamma’s meat sauce and smoked mozzarella; served on toasted ciabatta.
|
$7.95
|
Panini Caprese
Sliced chicken breast topped with fresh mozzarella, basil, roma tomatoes, and red onions baked in our fresh Italian flat bread.
|
$7.95
|
Alfredo
Our special blend of cheeses and cream.
|
$7.95
|
Pomodoro Con Basilico
San marzano tomatoes simmered with fresh basil.
|
$6.95
|
Aglio E Olio
Extra virgin olive oil with fresh garlic.
|
$6.95
|
Arrabbiata
A zesty tomato sauce with “hot” Hungarian peppers
|
$7.50
|
Pomodoro Con Carne
Mamma’s fresh tomato sauce with meat.
|
$7.25
|
Palamino
Our blend of cheese and cream with a hint of tomato sauce.
|
$7.95
|
Pomodoro
Mamma’s fresh tomato sauce.
|
$6.95
|
Pesto
House made with parmigiana cheese, fresh basil, pine nuts, and olive oil.
|
$7.95
|
Pollo De Vito
Boneless breast of chicken sautéed with “hot” Hungarian peppers and diced roma tomatoes in white wine with a hint of garlic; topped with mozzarella cheese.
|
$9.95
|
Pollo Alla Mozzarella
Lightly breaded boneless chicken breast topped with Mamma’s tomato sauce and mozzarella cheese.
|
$9.25
|
Pollo Con Melanzane
Breaded, boneless chicken breast layered with eggplant and prosciutto; topped with Mamma’s tomato sauce and mozzarella cheese.
|
$9.95
|
Pollo Toscana
Boneless breast of chicken sautéed with artichoke hearts and mushrooms in white wine with a hint of garlic.
|
$10.25
|
Vitello Siciliano
Lightly breaded veal sautéed and served with ammoghio sauce
|
$12.95
|
Vitello Marsala
An Italian classic! sauteed and topped with mushrooms and our sweet marsala wine sauce.
|
$13.95
|
Asparagi
Topped with mozzarella cheese, asparagus, portabella mushrooms, and roasted red peppers.
|
$8.95
|
Napolitana
Topped with tomato sauce, mozzarella, crumbled Italian sausage, “hot” Hungarian peppers, and garlic.
|
$8.25
|
Genovese
Topped with pesto, diced chicken, roma tomatoes, and a blend of mozzarella and parmigiana.
|
$9.25
|
Margherita
Topped with san marzano tomatoes, fresh basil, and fresh mozzarella.
|
$7.25
|
Calzone
Our homemade dough stuffed with cheddar cheese, broccoli florets, and grilled chicken.
|
$8.95
|
Penne Madrid
Chicken sautéed with mushrooms, fire roasted tomatoes, scallions, and garlic; tossed with penne and pesto; topped with pecorino cheese.
|
$9.95
|
Pollo Amatriciana
Julienne strips of chicken sautéed with bacon, onions, and roma tomatoes in garlic and olive oil; tossed with cheese tortellini.
|
$9.95
|
Pollo Aldo
Strips of chicken sautéed with mushrooms, tossed with capellini and our creamy alfredo sauce; topped with toasted bread crumbs.
|
$10.95
|
Melanzane Alla Mozzarella
Breaded eggplant topped with tomato sauce and mozzarella cheese.
|
$8.95
|
Ravioli
House made ravioli filled with our blend of beef and spinach; topped with Mamma’s meat sauce.
|
$10.95
|
Trippa
Stewed the traditional, central Italian, way with tomatoes and herbs.
|
$11.95
|
Penne Mezzegiorno
Sliced italian sausage sautéed with “hot” Hungarian peppers in garlic and olive oil; tossed with penne and spinach; topped with freshly grated parmigiana cheese.
|
$9.50
|
Senza Lasagna
Breaded eggplant layered with marinated portabella mushrooms, seasoned spinach, and goat cheese; topped with mozzarella cheese.
|
$9.50
|
Lasagna
House made noodles layered with our special blend of cheeses and beef.
|
$12.95
|
Salmone
Salmon served over house greens with roasted red peppers, crumbled goat cheese, and pine nuts. Served with a side of our pesto vinaigrette.
|
$10.95
|
Insalata Del Sol
House greens tossed with sweetened, dried cranberries, mandarin oranges, red onions and grilled chicken breast; served with fat-free raspberry vinaigrette.
|
$9.25
|
Caesare
Romaine tossed with caesare dressing, croutons, and grated assiago cheese.
|
$6.95
|
Antipasto
Julienne ham, salami, and provolone served over house greens with tomatoes, red onions, kalamata olives, roasted red peppers, and peperoncini.
|
$9.25
|
Con Melanzane
Breaded and layered with sliced eggplant and prosciutto; topped with Mamma’s tomato sauce and mozzarella cheese.
|
$14.95
|
Rustica
Sautéed with shaved onions, mushrooms, and sun-dried tomatoes in white wine with garlic; topped with smoked mozzarella.
|
$15.95
|
Figaro
Sauteed with fire roasted tomatoes and spinach in white wine with a hint of garlic; topped with shaved parmigiana cheese.
|
$15.95
|
De Vito
Sautéed with “hot” Hungarian peppers in white wine with a hint of garlic; topped with diced tomatoes and mozzarella cheese.
|
$15.50
|
Marsala
Sautéed with sliced mushrooms in sweet marsala wine.
|
$15.25
|
Bruschetta
Lightly breaded and topped with diced tomatoes, seasoned with garlic and basil, and freshly grated parmigiana.
|
$14.95
|
Penne Madrid
Chicken sautéed with mushrooms fire roasted tomatoes, scallions, and garlic; tossed with penne and pesto; topped with pecorino cheese.
|
$14.95
|
Fettucini Antonio
Broccoli rabe, onions, roasted red peppers, and garlic sautéed with grilled Italian sausage and tossed with home made fettuccini; topped with freshly grated pecorino.
|
$15.95
|
Pollo Amatriciana
Julienne strips of chicken sautéed with bacon, onions, and roma tomatoes in garlic and oil; tossed with cheese tortellini.
|
$15.95
|
Pollo Aldo
Strips of chicken sautéed with mushrooms, tossed with capellini and our creamy alfredo sauce; topped with toasted bread crumbs.
|
$16.95
|
Salmone Al Rosa
Capers, garlic, and lemon zest tossed with whole wheat capellini; served over a bed of fresh spinach and topped with flamed grilled salmon.
|
$15.95
|
Ravioli
House made ravioli filled with our blend of beef and spinach; topped with Mamma’s meat sauce.
|
$13.95
|
Pasta Trio
House made meat or cheese ravioli, gnocchi, and capellini topped with Mamma’s tomato sauce
|
$12.95
|
Trippa
Stewed the traditional, central Italian, way with tomatoes and herbs.
|
$19.95
|
Penne Mezzegiorno
Sliced Italian sausage sautéed with “hot” Hungarian peppers in garlic and oil; tossed with penne and spinach; topped with freshly grated parmigiana cheese.
|
$14.95
|
Senza Lasagna
Breaded eggplant layered with marinated portabella mushrooms, seasoned spinach, and goat cheese; topped with mozzarella cheese.
|
$14.95
|
Lasagna
House made noodles layered with our special blend of cheeses and beef.
|
$12.95
|
Alfredo
Our special blend of cheeses and cream.
|
$12.95
|
Pomodoro Con Basilico
San marzano tomatoes simmered with fresh basil.
|
$11.25
|
Aglio E Olio
Extra virgin olive oil with fresh garlic.
|
$10.95
|
Arrabbiata
A zesty tomato sauce with “hot” Hungarian peppers
|
$11.95
|
Pomodoro Con Carne
Mamma’s fresh tomato sauce with meat.
|
$11.50
|
Palamino
Our blend of cheese and cream with a hint of tomato sauce.
|
$12.95
|
Pomodoro
Mamma’s fresh tomato sauce.
|
$10.95
|
Pesto
House made with parmigiana cheese, fresh basil, pinenuts, and olive oil.
|
$11.95
|
Penne with Pomodoro Sauce
Mamma's tomato sauce
|
$13.95
|
Penne with Pomodoro Con Carne
(Mamma's tomato sauce with meat
|
$13.95
|
Penne with Aglio E Olio
Garlic and extra virgin olive oil
|
$13.95
|
Penne with Pomodoro Con Basilico
Mamma's tomato sauce with fresh basil
|
$13.95
|
Pollo Piccata
Chicken with white wine, lemon and mushrooms
|
$16.95
|
Pollo Siciliano
Chicken breaded and served with ammoghio sauce
|
$16.95
|
Pollo Alla Mozzarella
Breaded chicken breast topped with tomato sauce and mozzarella
|
$16.95
|
Maiale Marsala
Pork tenderloin, mushrooms, and marsala wine
|
$16.95
|
Maiale Forestire
Pork tenderloin, with sun-dried cherries, spinach, mushrooms, and blackberry brandy
|
$16.95
|
Melanzane Alla Mozzarella
Eggplant breaded and topped with tomato sauce and mozzarella
|
$16.95
|
Vegetariano Alla Mozzarella
Eggplant breaded and layered with peppers, onions, tomato sauce and mozzarella
|
$16.95
|
Rapini Raffaele
Eggplant breaded and topped with rapini, fire roasted tomatoes, and mozzarella
|
$16.95
|
Beef Antonio
Shaved and served with mushrooms and au ju.
|
$16.95
|
